THE ROLE
We are looking for an ambitious Sous Chef with a passion for food to expand our kitchen team. The Vault is a brand new and exciting restaurant in Cheshire offering Asian and international cuisine at its very best. The 60 cover restaurant has received substantial renovations, including an open kitchen to celebrate our talented chefs.
Full time role available
£11.50 - £12.50 per hour
KEY SKILLS
Able to prepare fresh ingredients to a high standard
Deal with deliveries and stock rotation
Able to work efficiently as part of a team
Maintain high standards of hygiene
Pays great attention to detail
Passion for food and striving for progression
Great communication skills
BENEFITS
Flexible hours and great work-life balance (Closed 3 days)
Training and development opportunities
Uniforms provided and washed on site
50% discount on meals at our venues
Food provided on shift
Paid overtime
Staff tips
